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Ingredients
  • 2 cups basmati rice, or long grain rice of choice
  • 2 ¼ cups chicken broth, plus ¼ cup if cooking stove top
  • 1 tbsp olive oil
  • 1 tsp turmeric
  • 1 tsp parsley, fresh or dried
  • 1 tsp paprika
  • 1 tsp onion powder
  • 1 tsp garlic powder
  • 1 tsp salt, or to taste
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