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Original Tommy's Chili
Dennis Walsh
I enjoy being creative when it comes to cooking. I am also very frugal so I try to stretch the dollar.
Ingredients
  • 1 LB of ground beef (80/20% fat content)
  • 1 can/box of beef broth (13 to 14.5 oz)
  • 1 food processed  raw carrot
  • 2 Tablespoons of chili powder
  • ½ teaspoon of salt
  • ½ Teaspoon of paprika
  • ½ teaspoon of garlic powder
  • ½ teaspoon of onion powder
  • ½ teaspoon black pepper
  • 1 Tablespoon of Masa flour
  • 1 Tablespoon of white vinegar
  • 4 Tablespoons of all-purpose flour
  • dash (⅛ teaspoon) of cayenne
Steps
Directions at noshcookbook.com
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