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Crock Pot Buttery Bacon Green Beans
Ingredients
  • 4 (14.5-ounce) cans green beans, drained
  •  
  • 8 slices bacon, chopped
  • ½ cup diced onion
  • 1 large garlic clove, minced
  • 4 tablespoons butter, cut into slivers
  • 2 tablespoons packed brown sugar
  • 1 tablespoon Worcestershire sauce
  • ¼ to ½ teaspooon seasoned salt
  • ½ teaspoon black pepper
  • ¼ teaspoon crushed red pepper flakes
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