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Gingerbread Bars with Cream Cheese Frosting
Ingredients
  • ½ cup butter softened
  • ½ cup granulated sugar
  • ½ cup packed brown sugar
  • 1 egg
  • ¾ teaspoon vanilla extract
  • ¼ cup molasses
  • ½ teaspoon cinnamon
  • ⅛ teaspoon cloves
  • ⅛ teaspoon nutmeg
  • ½ teaspoon ground ginger
  • ½ teaspoon salt
  • 2 cups all purpose flour
  • 1 teaspoon baking soda
  • subheading: for the frosting-:
  • 4 oz cream cheese softened
  • ¼ cup butter softened
  • 1 cup powdered sugar
  • ½ teaspoon vanilla extract
Steps
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