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Ham and Broccoli Quiche
Ingredients
  • 1 (9 inch) pie crust
  • 1 ½ cups fresh broccoli, chopped
  • 4 large eggs
  • 1 ⅓ cups whole milk
  • ½ teaspoon kosher salt, or to taste
  • ⅛ teaspoon ground nutmeg
  • freshly ground black pepper to taste
  • ½ cup diced cooked ham
  • ½ cup grated Gruyere cheese
  • 2 tablespoons chopped fresh chives
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