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Ingredients
  • 4 Tbsp ketchup (Some ketchup is sweeter than others, so please adjust the amount of sugar)
  • 3 ½ Tbsp Worcestershire sauce (Japanese brand "Bulldog" Worcestershire sauce (Usuta-so-su, ウスターソース) is milder and less sour than Lea & Perrins Worcestershire sauce)
  • 2 Tbsp oyster sauce (If you're allergic to shellfish, use LEE KUM KEE Vegetarian Stir-Fry Sauce)
  • 1 ½ Tbsp sugar (Add more sugar, if needed)
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