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Vegan Chicken Cordon Bleu
Ingredients
  • I  cup thinly sliced
  • vegan deli ham. or 8 sliced Lightlife Smart Bacon
  • ½ batch all purpose vegan cheese sauce (¼ cup for chicken, ½ cup for sauce)
  • 1 teaspoon dijon mustard
  • ⅓ cup vegan sour cream or plain unsweetened yogurt
  • ⅓ cup unsweetened plant milk
  • ¾ cups all purpose flour
  • ¾ cups vegan panko bread crumbs
  • ¼ cup corn or tapioca starch
  • 1 teaspoon salt
  • 1 teaspoon onion powder
  • 1 teaspoon of any all purpose sesoinng you like
  • Oil for frying
  • subheading: CHICKEN BREAST:
  • 1 block super firm tofu (16 oz) the kind that is vacuum sealed in not much water
  • 1 cup vital wheat gluten
  • 2 to 3 teaspoons No Chicken Better Than Bouillon, or any vegan chicken flavored bouillon powder or seasoning
  • 1 teaspoon garlic powder
  • 1 to 2 teaspoons onion powder
  • ½  teaspoon sage
  • ½ teaspoon rosemary
  • 2 teaspoons liquid smoke
  • 2 tablespoons tapioca or corn starch
  • ¼ cup nutritional yeast
  • 2 tablespoon neural flavored oil
  • ½ to ¾ cups water
  • 1 teaspoons salt
  • subheading: CREAMY DIJON MUSTARD SAUCE:
  • ½ cup of prepared all purpose cheese sauce
  • 1 cup unsweetened plant milk
  • 1 to 2 teaspoon dijon mustard
  • ¼ teaspoon black pepper
  • ¼ teaspoon paprika
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