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Meatball Sub Boats Recipe by Tasty
Ingredients
  • 2 lb ground beef
  • 2 eggs
  • 1 cup breadcrumb
  • ¼ cup fresh parsley, plus 2 tablespoons, chopped, divided
  • 6 cloves garlic, minced
  • 1 teaspoon salt
  • ½ teaspoon pepper
  • oil
  • 4 soft rolls
  • 8 slices mozzarella cheese
  • 1 cup marinara sauce
  • ¼ cup butter, melted
  • grated parmesan cheese
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