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Bolognese with Bite
Ingredients
  • 4 sprigs thyme
  • 4 sprigs flat-leaf parsley
  • 1 fresh bay leaf
  • 1 sprig tarragon
  • 5 tablespoons extra-virgin olive oil
  • 1 ½ pounds boneless pork shoulder, cut into ¼-inch dice
  • Kosher salt and freshly ground pepper, to taste
  • 2 large onions, finely chopped
  • 2 large carrots, finely chopped
  • 2 ribs celery, finely chopped
  • 3 cloves garlic, finely chopped
  • 4 whole cloves
  • 2 whole star anise
  • 1 ½ teaspoons coriander seeds, crushed
  • 1 cup white wine
  • 1 (28-ounce) can whole peeled tomatoes, drained and crushed
  • 2 tablespoons ketchup, or to taste
  • 2 teaspoons Worcestershire sauce
  • ¼ to 1 teaspoon fish sauce, or to taste
  • ¼ teaspoon Tabasco
  • 1 cup milk
  • 1 tablespoon sherry vinegar
Steps
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