https://www.copymethat.com/r/H1FPed42k/rainbow-vegetable-gratin/
135269494
7rGblC1
H1FPed42k
2024-12-25 05:00:29
Rainbow Vegetable Gratin
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Ingredients
- 1 tablespoon olive oil, for greasing
- 1 cup panko
- 3 ounces Parmigiano-Reggiano cheese, grated (about ¾ cup)
- 2 tablespoons chopped fresh thyme
- 2 ½ teaspoons kosher salt, divided
- ½ teaspoon plus 5 pinches black pepper, divided
- 1 large red onion
- 2 medium-size Yukon gold potatoes, unpeeled, sliced crosswise into ⅛-inch-thick slices (about 2 cups)
- 1 medium-size purple or orange sweet potato, peeled and sliced crosswise into ⅛-inch-thick slices (about 2 cups)
- 1 large zucchini, sliced crosswise into ⅛-inch-thick rounds (about 2 ½ cups)
- 1 large yellow squash, sliced crosswise into ⅛-inch-thick rounds (about 2 ½ cups)
- 2 large heirloom tomatoes (about 1 ½ pounds), sliced crosswise into ¼-inch-thick slices (about 3 cups)
Steps
Directions at foodandwine.com
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