Mini Cinnamon Sugar Pumpkin Muffins

sallysbakingaddiction.com

Dan Thompson

1 and ¾ cups ( 219g) whole wheat flour or all-purpose flour ( spoon & leveled)

1 and ½ teaspoons baking powder

½ teaspoon salt

1 teaspoon ground cinnamon

1 and ½ teaspoons pumpkin pie spice*

¼ cup (½ stick; 60g) unsalted butter, melted and slightly cooled

½ cup ( 100g) packed light or dark brown sugar

1 large egg

1 and ½ teaspoons pure vanilla extract

¾ cup ( 170g) pumpkin puree (not pumpkin pie filling)

½ cup (120ml) milk

subheading: Cinnamon Sugar Coating:

½ cup ( 100g) granulated sugar

2 teaspoons ground cinnamon

¼ cup (½ stick; 60g) unsalted butter, melted

Directions at sallysbakingaddiction.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer