Hawaiian Meatballs

subheading: The ingredient list for this recipe can easily be separated into three main components: the meatballs, the glaze, and the kabobs. Since many of the ingredients are spices and pantry staples, you’ll most likely already have them on hand. Here’s what you’ll need:

subheading: For the meatballs:

2 lbs. Ground Beef (93% lean or leaner)

1 cup panko breadcrumbs

2 large eggs

1 Tablespoon soy sauce

Seasonings: 1 teaspoon garlic powder, 1 teaspoon onion powder, ½ teaspoon ground ginger, ¼ teaspoon pepper

subheading: For the sauce:

1 cup pineapple juice

½ cup brown sugar

¼ cup rice wine vinegar

¼ cup soy sauce

2 Tablespoons cornstarch

subheading: For the kabobs:

1 green bell pepper

1 red bell pepper

1 medium red onion

½ fresh pineapple

Directions at lemontreedwelling.com

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