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Marinated Olive & Cheese Ring
Ingredients
  • 1 package (8 ounces) cream cheese, cold
  • 1 package (10 ounces) sharp white cheddar cheese, cut into ¼-inch slices
  • ⅓ cup pimiento-stuffed olives
  • ⅓ cup pitted Greek olives
  • ¼ cup balsamic vinegar
  • ¼ cup olive oil
  • 1 tablespoon minced fresh parsley
  • 1 tablespoon minced fresh basil or 1 teaspoon dried basil
  • 2 garlic cloves, minced
  • 1 jar (2 ounces) pimiento strips, drained and chopped
  • Toasted French bread baguette slices
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