https://www.copymethat.com/r/Ts7Zx9hpO/edamame-artichoke-dip/
6257503
Gz2IjDO
Ts7Zx9hpO
2024-03-28 14:11:06
Edamame Artichoke Dip
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Ingredients
- 1 bag frozen, shelled edamame
- 6 to 8 cooked, peeled, cleaned artichoke hearts (if store-bought, opt for chokes packed in water)
- 20 cloves roasted garlic
- ½ cup olive oil
- 2 cups water
- 3 tablespoons cilantro, chopped
- 1 teaspoon sriracha
- Juice from 4 limes
- Salt and pepper to taste
Steps
Directions at thelocalpalate.com
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