https://www.copymethat.com/r/4sQ8qEqap/vegan-mexican-chocolate-pie/
10791794
GxueaAt
4sQ8qEqap
2024-04-26 12:26:05
Vegan Mexican Chocolate Pie
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Ingredients
- subheading: FOR THE CRUST:
- 10 whole graham crackers (approximately 5.5 ounces)
- 3 tablespoons sugar
- 4 tablespoons melted melted coconut oil
- 1 tablespoon plain soy milk or almond milk
- subheading: FOR THE FILLING:
- ¾ cup sugar
- 1 pound silken tofu
- 8 ounces high-quality bittersweet or semisweet chocolate, melted (at least 60 percent cacao)
- 1 teaspoon vanilla extract
- 1 ½ teaspoons ground cinnamon
- ¼ teaspoon chile powder, or more to taste
- ⅛ teaspoon salt
- Chocolate shavings (optional)
Steps
Directions at cooking.nytimes.com
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