https://www.copymethat.com/r/Gx8Dg3rPm/john-whaites-budget-recipe-for-scruffy-s/
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Gx8Dg3rPm
2024-05-19 08:45:14
John Whaite's Budget Recipe for Scruffy Scones with Cherry, Anise and Sherry Jam
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Ingredients
- 450g plain flour, plus extra for dusting
- Zest and juice of 1 orange
- 15g baking powder
- ½ tsp fine salt
- 80g caster sugar
- 80g unsalted butter, diced and at room temperature
- 200 to 250g full-fat creme fraiche
- 1 large egg yolk
- Pearl sugar, for dusting (optional)
- Clotted cream, to serve
Steps
Directions at theguardian.com
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