https://www.copymethat.com/r/GwfAchCCO/monkfish-coconut-curry/
137451113
95p5O5k
GwfAchCCO
2024-05-04 06:10:40
Monkfish Coconut Curry
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Ingredients
- 2 tbsp oil
- 1 large onion peeled and finely chopped
- 1 red bell pepper deseeded and sliced in strips
- 2 garlic cloves peeled and minced
- 2 tsp minced ginger
- 2 tbsp medium-heat curry powder (you can go milder or hotter depending on your preference)
- 1 tbsp ground coriander
- ½ tbsp ground cumin
- 1 tsp paprika
- ½ tsp salt
- ½ tsp ground black pepper
- 2 tbsp tomato purée (paste in the USA)
- 400 g (14 oz) can finely chopped tomatoes
- 240 ml (1 cup) chicken stock
- 400 ml (14 oz) can full-fat coconut milk
- 500 g (1 lb 2 oz) monkfish fillets chopped into meaty chunks
- 100 g (3.5 oz) extra-fine green beans cut in half
- 1 tbsp cornflour (cornstarch in USA) mixed with 2 tbsp cold water to make a slurry (optional)
- 60 g (2 packed cups) baby spinach
- subheading: To Serve:
- boiled rice
- fresh coriander (cilantro)
- 1 red chilli finely sliced
Steps
Directions at kitchensanctuary.com
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