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Fig Honey Paleo Cheesecake
Ingredients
  • subheading: Crust:
  • 1 cup whole raw almonds
  • 1 cup soft medjool dates
  • 1 tablespoon golden milled flax meal
  • 1 tablespoon water
  • subheading: Filling:
  • 1 ½ cup soaked raw cashews make by soaking cashews in hot water for 1 to 4 hours till soft.
  • 3 tablespoons lemon juice
  • 2 tablespoons maple syrup
  • 2 tablespoons coconut oil
  • 1 teaspoon vanilla extract
  • subheading: Topping:
  • 2 to 3 whole fresh figs
  • honey for drizzling on top
  • sea salt flakes for sprinkling on top
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