https://www.copymethat.com/r/GtUyHbW2h/greek-lamb-gyro/
137898906
p8fsq9s
GtUyHbW2h
2024-05-09 05:27:17
Greek Lamb Gyro
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Ingredients
- subheading: For the tahini yogurt dipping sauce:
- 200 g (7oz) Greek yogurt
- 2 tbsp tahini
- 2 tbsp olive oil
- juice of ½ lemon
- 2 tbsp chopped parsley
- 1 garlic clove minced
- 1 tsp salt or to taste
- subheading: For the pita:
- 300 g (2 ½ cups) bread flour plus more to dust
- 130 g (scant 1 cup) Greek yogurt
- 120 ml (½ cup) water
- 3 tbsp olive oil plus more to fry
- 1 tbsp sugar
- 1 tsp dry active yeast
- 1 tsp salt
- subheading: For the lamb:
- 1 kg (2 lb 2oz) half shoulder of lamb
- 1 tbsp oregano
- 1 tbsp onion granules
- ½ tbsp sweet paprika
- 1 tsp salt
- ½ tsp ground black pepper
- 2 tbsp olive oil
- 2 tbsp white wine vinegar
- subheading: To serve:
- 2 large tomatoes sliced thinly
- 1 red onion sliced very thinly
- 2 tbsp chopped parsley
Steps
Directions at supergoldenbakes.com
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