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Crispy Parmesan Potatoes
Ingredients
  • 2 lbs small red or yellow potatoes, quartered
  • ¼ cup olive oil
  • ½ cup grated Parmesan cheese
  • 2 tablespoons minced garlic
  • 1 teaspoon salt
  • ½ teaspoon pepper
  • 2 teaspoons Italian seasoning
  • Fresh parsley, chopped for garnish
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