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Weeknight Chicken Cordon Bleu
Ingredients
  • 1 cup milk
  • 1 cup dry bread crumbs
  • 6 skinless, boneless chicken breast halves - pounded to ¼ inch thickness
  • salt and pepper to taste
  • 6 slices cooked ham
  • 6 slices Swiss cheese
  • 2 tablespoons vegetable oil
  • 1 (10.5 ounce) can condensed cream of chicken soup
  • ½ cup heavy cream
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