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Crunchy Black Bean Tacos
Ingredients
  • 2 cups cooked black beans
  • ½ cup minced red onion
  • 2 tablespoons minced fresh cilantro
  • ½ teaspoon ground cumin
  • 1 teaspoon paprika
  • Pinch of salt
  • 4 to 6 ounces (1 heaping cup) grated pepper Jack cheese
  • 2 tablespoons vegetable or canola oil
  • 8 corn tortillas
  • subheading: Toppings:
  • Avocado
  • Hot sauce
  • Salsa
  • Sour cream
Steps
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