https://www.copymethat.com/r/DFGfXAOZW/dublin-coddle/
8423665
Gs820x5
DFGfXAOZW
2024-04-25 14:41:17
Dublin Coddle
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Ingredients
- 2½ pounds Yukon Gold potatoes, peeled and sliced ½" thick
- Fresh ground black pepper
- 12 ounces thick-cut bacon (see notes)
- 6 bratwurst sausages (or bangers if you can find them)
- 2 large white onions, peeled and sliced into ½" rings
- 1 (14-ounce) can chicken broth (low-sodium preferred)
- 2 tablespoons apple cider vinegar
- 1 cup beer (plus more if needed)
- ¼ cup minced fresh parsley, divided
Steps
Directions at savingdessert.com
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