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UPSIDE DOWN PUFF PASTRY TACOS
Ingredients
  • subheading: ➡️BEEF:
  • Olive Oil
  • 500g/1lb Lean Minced/Ground Beef
  • 1 heaped tbsp Tomato Puree (tomato paste in US)
  • 2 to 3 tbsp Water
  • subheading: ➡️SEASONING (can sub store-bought packet):
  • 2 tsp EACH: Paprika, Cumin
  • 1 tsp EACH: Onion Powder, Garlic Powder, Oregano
  • ½ to 1 tsp Salt
  • ½ tsp EACH: Sugar, Cayenne Pepper
  • ¼ tsp Black Pepper
  • subheading: ➡️TACOS:
  • 2x sheets Puff Pastry*
  • 200g/7oz Cheese, grated**
  • 1 Egg, beaten
  • 1x 150g/5oz pot of Sour Cream
  • 2 to 3 tbsp Sriracha
  • Your Favourite Taco Toppings (lettuce, tomato, avocado etc)
Steps
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