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Ingredients
  • 3 cups carrots ; Grated
  • 4 Eggs
  • 1 ½ cups Vegetable oil
  • 2 cups Sugar
  • 2 cups Flour ; sifted
  • 1 cup black walnuts ; Chopped
  • 1 teaspoon Vanilla
  • ¼ teaspoon Black walnut extract
  • 1 teaspoon Cinnamon
  • subheading: BUTTERMILK GLAZE:
  • ½ cup Buttermilk
  • 1 cup powdered sugar ; Sifted
  • ½ teaspoon Baking soda
  • 1 tablespoon White corn syrup
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