https://www.copymethat.com/r/2Nt09UVlR/no-bake-butter-biscuits-cake/
8433947
Gqd9Vtb
2Nt09UVlR
2024-04-25 21:59:43
No Bake Butter Biscuits Cake
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can use graham crackers in place of biscuits
can use pumpkin in place of pudding
can use pumpkin in place of pudding
Ingredients
- about 2 lb (more or less) butter biscuits (rectangular butter cookies, crunchy, see here)
- 2 (1.7 oz each) chocolate pudding powder (not the instant one)
- 2 ½ cups milk, for pudding
- 6 tbsp of sugar
- 2 tbsp (or more if you like sweeter) powdered, confectioners sugar
- 2 sticks butter or margarine, unsalted, room temperature
- Whipped cream
- 2 cups (or as needed) milk, warm, to soak the biscuits
- If you don’t have chocolate pudding powder, for this recipe you can substitute with 2.7 oz corn starch, and 2 to 3 tbsp of cocoa powder (depends how chocolaty you want it).
- The pudding will be quite stiff, esp. when cooled to room temperature, but with butter added, it will be a very nice filling.
Steps
Directions at cafechocolada.blogspot.com
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