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Instant Pot Coconut Milk Yogurt
Ingredients
  • 4 14 ounce cans full-fat coconut milk
  • 3 to 4 tablespoons coconut or almond yogurt with active cultures
  • 2 to 3 tablespoons sugar
  • ½ to 1 tablespoons grass-fed gelatin (more or less depending on thickness preference; two tablespoons will lead to a very thick yogurt); sub agar agar for vegan
Steps
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