Ann's Rice Pilaf

allrecipes.com

Homestead Recipes

I have been cooking over 50 years. I cook from scratch every day, so I am always looking for new recipes to try.

2 teaspoons chicken bouillon granules

2 cups water

¼ cup butter

¾ cup broken pieces vermicelli pasta

1 cup long grain white rice

1 teaspoon freshly ground black pepper

½ teaspoon salt

¼ teaspoon Greek seasoning, or to taste

Directions at allrecipes.com

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