Charred Scallion and Shiitake Noodles

simplysaraeats

April 13 2024

Ming Tsai

Burnt

simplysaraeats

Charred scallion and shiitake noodles!! Inspired by @mingtsai

I’ve been eating so many scallions lately, it has been a DREAM. When cooking these for a longer period of time, it softens the onion beautifully. Bringing out this layer of smokey sweetness to add another dimension of flavor.

Makes 2 to 4 servings (2 in my house lol)

Ingredients

16 oz udon noodles (using @lotusfoods brown rice udon)

2 bundles scallions chopped (ends removed)

2 cups sliced shiitake (destemmed)

3 garlic cloves minced

Around 1 to 2 inch ginger minced

Just a smidge avocado oil

Sesame seeds for garnish

subheading: Sauce, stir to combine:

⅓ cup coconut aminos (using @nutiva )

1 tsp molasses (using unsulphured blackstrap)

2 tbsp fresh lime juice

1 tbsp honey (or sweetener of choice)

Couple drops sesame oil

Couple pinches of salt

Directions at instagram.com

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