Smothered Turkey Wings

kitchenistadiaries.com

MaddiLK

4 to 5 lbs fresh turkey wings, thawed if previously frozen

1 tbsp salt, plus more to taste

1 tbsp black pepper, plus more to taste

1 tbsp garlic powder

2 tbsp paprika or smoked paprika, divided

2 tbsp canola oil or other neutral cooking oil

1 stick of butter (½ cup)

2 large yellow onions, sliced thin

8 cloves garlic, chopped

½ tsp crushed red pepper flakes, or to taste

⅓ cup all-purpose flour

6 to 8 cups chicken or turkey stock, preferably homemade, warmed

2 bay leaves

Zest and juice of 1 lemon

¼ cup finely chopped parsley

Directions at kitchenistadiaries.com

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