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Instant Pot Mushroom Barley Soup
Ingredients
  • 8oz mushrooms. sliced
  • 4 cups vegetable broth, low sodium
  • ½ cup barley, pearled
  • 2 celery stalks
  • 1 carrot
  • ½ onion, diced
  • 2 tablespoons olive oil
  • ½ teaspoon marjoram
  • ½ teaspoon sage
  • ½ teaspoon parsley flakes
  • ¼ teaspoon ground black pepper
  • 2 bay leaves
  • salt to taste
Note: Ingredients may have been altered from the original.
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