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Low-Carb Italian Sausage Soup-Instant Pot
Ingredients
  • 1 pound ground Italian sausage
  • 4 ounces onion chopped
  • 2 stalks celery chopped
  • 2 ounces carrot diced
  • 15 ounces tomato sauce
  • 2 cloves garlic crushed
  • 32 ounces beef broth low-sodium and preferably organic
  • 1 tablespoon fresh basil (or 1 teaspoon dried)
  • ¼ teaspoon dried oregano
  • ¼ teaspoon red pepper flakes (optional)
  • ¼ teaspoon black pepper (freshly ground)
  • ½ to 1 teaspoon sea salt
  • Optional: additional basil chopped for garnish
Steps
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