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Brown Butter Raspberry Chocolate Chip Cookies
Ingredients
  • 2 sticks (1 cup) salted butter at room temperature
  • ⅔ cup brown sugar
  • ⅓ cup granulated sugar
  • 2 large eggs
  • 1 tablespoon vanilla extract
  • 2 ¼ cups all-purpose flour
  • 1 teaspoon baking soda
  • ½ teaspoon kosher salt
  • 1 ½ cups chopped chocolate chunks or chips
  • ¾ cup fresh or frozen raspberries
  • flaky sea salt for sprinkling
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