https://www.copymethat.com/r/GoE2IqXm4/vegan-miso-soup-with-noodles-and-tofu/
133729923
LwAdWfN
GoE2IqXm4
2024-05-06 22:30:57
Vegan Miso Soup with Noodles and Tofu
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Ingredients
- 4 cups chopped fresh wild mushrooms, such as shiitake, maitake, oyster, and/or trumpet
- 4 scallions (green onions), thinly sliced
- 2 tablespoons brown rice vinegar
- 1½ teaspoons grated fresh ginger
- 2 cloves garlic, minced
- 2 teaspoons kelp granules
- 2 pinches Japanese togarashi spice blend (optional)
- 5 oz. dry soba or udon noodles
- 1 carrot, cut into matchsticks (1 cup)
- 1 bell pepper, cut into matchsticks (1 cup)
- 1 cup trimmed snow peas
- 7 oz. firm tofu, cut into ¾-inch cubes
- 1 tablespoon miso paste
- ¼ cup cilantro leaves
- ½ of a toasted nori sheet, cut into thin 2-inch strips (optional)
Steps
Directions at forksoverknives.com
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