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Keto Salted Caramel Ice Cream
This keto salted caramel ice cream is extra rich and creamy, and it stays soft and scoopable in your freezer. At only 1.6g carbs per serving, you can afford to indulge all summer.
Ingredients
  • 6 tablespoon butter
  • ⅓ cup Swerve Brown
  • ⅓ cup BochaSweet or allulose
  • ½ teaspoon vanilla extract
  • ¾ teaspoon kosher or sea salt
  • ¼ teaspoon xanthan gum
  • 1 ½ cups whipping cream
  • 1 cup unsweetened almond milk (or hemp milk)
  • 3 large egg yolks
  • 2 tablespoon vodka (optional, helps reduce iciness)
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