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Banana Sheet Cake with Cream Cheese Frosting
Ingredients
  • 1 cup all-purpose flour
  • 1 cup granulated sugar
  • ⅛ teaspoon salt
  • ¼ cup unsalted butter, melted
  • ½ cup buttermilk
  • 1 large egg white (yolk removed)
  • 1 cup mashed banana
  • 2 teaspoons Rodelle vanilla bean paste
  • ½ teaspoon baking soda
  • ¼ teaspoon freshly grated nutmeg
  • subheading: For the cream cheese frosting:
  • 5 ounces cream cheese, softened
  • 2 tablespoons unsalted butter, softened
  • 1 teaspoon Rodelle vanilla bean paste
  • 2 cups powdered sugar
  • splash of heavy cream (or buttermilk)
  • 1 sliced banana, for garnish
Steps
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