https://www.copymethat.com/r/GmZQvVUE6/gluten-free-pizza-dough/
135758203
9tccmx5
GmZQvVUE6
2024-04-30 00:05:38
Gluten Free Pizza Dough
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Ingredients
- ¾ cup warm water (between 110 to 120° F degrees)
- 1 tbsp sugar
- 1 packet rapid rise yeast
- 2 cups gluten free flour (I used Bob’s Red Mill or Cup4Cup)
- 1 tsp FRENCH PANTRY Sel Gris Salt
- 2 tbsp FRENCH PANTRY Roasted Garlic and Chive Herb Blend
- 1 egg
- 1 tbsp FRENCH PANTRY oil of choice (EVOO, Basil or Garlic are my favorite)
- 1 tsp apple cider vinegar
Steps
Directions at cookwithteresa.com
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