Eggplant Pizzas

closetcooking.com

Homestead Recipes

I have been cooking over 50 years. I cook from scratch every day, so I am always looking for new recipes to try.

1 large eggplant, cut into ¼ inch slices

1 tablespoon coarse salt

1 tablespoon oil

1 teaspoon italian seasoning or oregano

salt and pepper to taste

1 cup pizza sauce

1 cup mozzarella, shredded

1 ounce pepperoni

Directions at closetcooking.com

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