LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Old-School Squash Casserole
Ingredients
  • 6 tablespoons unsalted butter, divided
  • 3 pounds yellow squash, sliced ¼-inch thick (from 5 medium squash)
  • 1 medium-size yellow onion, chopped (about 1 ½ cups)
  • 2 teaspoons kosher salt, divided
  • 2 large eggs, lightly beaten
  • 1 (8-oz.) container sour cream
  • 4 ounces sharp Cheddar cheese, shredded (about 1 cup)
  • 2 ounces Swiss cheese, shredded (about ½ cup)
  • ½ cup mayonnaise
  • 2 teaspoons chopped fresh thyme
  • ½ teaspoon black pepper
  • 2 sleeves round buttery crackers (such as Ritz), coarsely crushed
  • 1 ounce Parmesan cheese, shredded (about ¼ cup)
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer