https://www.copymethat.com/r/GlV71rnRI/eggnog-creme-brulees/
50363818
H6lYt7J
GlV71rnRI
2024-05-18 20:46:23
Eggnog Creme Brulees
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French Cuisine
Ingredients
- 2 cups pure cream
- 1 vanilla bean, split, seeds scraped
- 1 cinnamon quill
- 2 whole cloves
- 5 leftover free range egg yolks (see Pavlovas recipe)
- ⅓ cup caster sugar, plus 2 tbs extra for sprinkling
- 2 tbs brandy
- large pinch ground nutmeg
Steps
Directions at woolworths.com.au
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