Lemon & Garlic Tahini Chicken & Rice

sammymontgoms.com

Molly

subheading: CHICKEN MARINADE:

6 chicken thighs bone in, skin on

¼ cup olive oil

1 lemon juiced

1 tbsp lemon zest

7 garlic cloves minced

2 tbsp honey

1 tsp salt

1 tsp pepper

1 tsp dried oregano

1 tsp dried parsley

1 tsp lemon pepper seasioning

subheading: LEMON TAHINI DRESSING:

¼ cup tahini

2 tbsp olive oil

3 to 4 tbsp warm water to thin

2 garlic cloves minced

1 tsp maple syrup

½ lemon juiced

¼ tsp salt more if needed

subheading: OTHER INGREDIENTS:

1 tbsp olive oil for frying the chicken thighs

3 cups chicken stock or vegetable

½ yellow onion chopped fine

4 lemon peels

1¾ cup jasmine rice

½ tsp dried oregano

1 tsp chilli flakes

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