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Ingredients
  • subheading: Base:
  • 1 cup (2 sticks) salted butter
  • 1 ½ cups self-rising flour
  • 1 ⅓ cups sugar
  • ¼ cup cocoa powder
  • 1 cup buttermilk
  • 1 tablespoon vanilla
  • subheading: Topping:
  • 1 cup semisweet chocolate chunks
  • 1 cup sugar
  • ⅓ cup cocoa powder
  • 2 cups boiling water
  • Cookies and cream ice cream, for serving
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