https://www.copymethat.com/r/GkqEPeGPa/pulled-pork-barbecue/
137783195
Kb60BGh
GkqEPeGPa
2024-05-10 16:01:39
Pulled Pork Barbecue
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Ingredients
- subheading: Dry Rub:
- 3 tablespoons paprika
- 1 tablespoon garlic powder
- 1 tablespoon brown sugar
- 1 tablespoon dry mustard
- 3 tablespoons coarse sea salt
- 1 (5 to 7 pound) pork roast, preferably shoulder or Boston butt
- subheading: Cider-Vinegar Barbecue Sauce:
- 1 ½ cups cider vinegar
- 1 cup yellow or brown mustard
- ½ cup ketchup
- ⅓ cup packed brown sugar
- 2 garlic cloves, smashed
- 1 teaspoon kosher salt
- 1 teaspoon cayenne
- ½ teaspoon freshly ground black pepper
- Pan drippings from the pork
- 12 hamburger buns
- 1 recipe Cole Slaw, recipe follows
- Pickle spears, for serving
Steps
Directions at foodnetwork.com
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