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Basil Chicken with Coconut Curry Sauce
Ingredients
  • 4 skinless, boneless chicken breast halves
  • 2 teaspoons curry powder
  • 1 teaspoon salt
  • ½ teaspoon pepper
  • ¼ teaspoon chili powder
  • 1 tablespoon olive oil
  • 1 medium red onion, chopped
  • 5 cloves garlic, minced
  • 1 jalapeno pepper, seeded and finely chopped
  • 1 tablespoon dried basil
  • ¼ teaspoon ground ginger
  • 1 (14 oz.) can coconut milk (regular or light)
  • ½ cup cream
  • 1 tablespoon cornstarch
  • 3 to 4 cups hot cooked rice
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