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Ingredients
  • 1 cup (16 tablespoons) unsalted butter
  • ½ cup granulated sugar
  • ½ cup brown sugar, lightly packed
  • 2 large eggs, separated
  • 1 teaspoon vanilla extract
  • ½ teaspoon salt
  • ½ cup almond flour, hazelnut flour, or pecan meal
  • 2 ½ to 3 cups King Arthur Unbleached All-Purpose Flour
  • ¾ to 1 cup finely diced chopped nuts
  • ¾ cup icing, jam, or the filling of your choice
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