Quick and Easy Pumpkin Baked Oatmeal

Can I freeze this Quick and Easy Pumpkin Baked Oatmeal?

subheading: Yes, store leftovers in an airtight covered container in the refrigerator for up to 4 days or freezer for up to 2 months.:

Ingredients

3 cups old-fashioned rolled oats- I use Trader Joe’s toasted old fashioned rolled oats. You can use gluten-free rolled oats, for a gluten free option.

½ cup zero point brown sugar sweetener - I use Lakanto Golden Monk-fruit sweetener

2 tsp baking powder

½ tsp salt

1 tsp ground cinnamon

¼ tsp nutmeg

¼ tsp ground cloves

½ tsp ground ginger

3 eggs or ¾ cup liquid egg substitute

½ cup pumpkin puree- not pie filling

¼ cup unsweetened applesauce

1 ½ cup unsweetened almond or cashew milk

1 tsp pure vanilla extract

Directions at thepounddropper.com

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