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One Pot Creamy Andouille Sausage Pasta
Ingredients
  • 2 Tbsp olive oil
  • 12 oz andouille chicken sausage sliced into thin coins
  • 1 sweet bell pepper chopped small
  • ½ cup diced onion
  • 1 Tbsp minced garlic about six cloves
  • 2 cups chicken broth
  • 1 cup water
  • 10 oz can diced tomatoes with green chilies Rotel or similar
  • 12 oz box of rotini
  • 2 tsp oregano
  • 1 tsp smoked paprika
  • ¼ tsp cayenne
  • Sea salt to taste
  • Black pepper to taste
  • 4 oz cream cheese softened and cut into chunks
  • 4 oz shredded cheddar or Mexican-style cheese
  • Chopped green onion to garnish (optional)
Steps
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