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Ingredients
  • ¼ cup soy sauce
  • 2 tbsp sugar
  • 1 tbsp cider vinegar
  • 1 tbsp ketchup
  • ½ tsp ginger
  • 1 tbsp garlic - minced
  • 1 tsp cornstarch
  • 8 oz pineapple chunks drained, reserve ¼ cup juice
  • 1 lb boneless skinless chicken breast in 2 inch strips
  • 2 tbsp vegetable oil
  • 16 oz frozen stir fry vegetables
  • hot cooked rice as needed
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