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Brown Butter Honey Glazed Carrots
Ingredients
  • 4 tablespoons butter
  • 2 tablespoons honey
  • 1 teaspoon fresh thyme
  • 1 clove garlic minced
  • ½ teaspoon salt or to taste
  • ¼ teaspoon black pepper or to taste
  • 1 ½ pounds large carrots peeled and sliced
  • 1 tablespoon fresh parsley optional garnish - chopped
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