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Instant Pot Beef Barley Soup
Ingredients
  • 2 tablespoon olive oil
  • 1 medium onion diced
  • 3 cloves garlic minced
  • 2 rib celery diced
  • 2 lbs beef chuck cubed, or cubed stew meat
  • 2 tablespoon Sherry vinegar
  • 6 cups beef stock
  • 2 large carrots chunked
  • 1 lb red potatoes or Yukon Golds, chunked
  • 4 oz Portobello mushrooms cut up into chunks or slices
  • 1 cup pearl barley uncooked
  • 2 Bay leaves whole
  • 1 teaspoon dried thyme or a fresh sprig
  • 2 teaspoon salt
  • ½ teaspoon black pepper ground
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